
Sixty five years ago, on December 10, 1948, the United Nations General Assembly adopted the Universal Declaration of Human Rights declaring that "all human beings are born free and equal in dignity and rights." Yet, Indigenous Peoples worldwide still struggle to protect their basic rights and suffer gross human rights abuses.
Indigenous women demand that the States recognize the authority and competency of their communities in the management of their lands, territories, and resources.
They pledge to be part of the solution to the food crisis that will consequently result in climate change.
Unanimously, the Indigenous women of the world declared that if States did not restore the control that the women had over their land, territories, and resources, it would not only put the communities’ lives in danger, but all of humanity as well.
On November 1, 2013, Cultural Survival Executive Director Suzanne Benally will speak at the University of Colorado Law School's conference on Free, Prior and Informed Consent: Pathways for a New Millennium.
By Jess Cherofsky (CS STAFF) “Food sovereignty is knowing the species we have on our lands, knowing what kind of seeds to plant in each territory,” said Clemencia Herrera from the Colombian Amazon in the working group on food sovereignty and the World Conference of Indigenous Women, which took place in Lima, Peru, October 28-30, 2013.